Pascual has published its Thanksgiving menu for this coming November 27.
The menu includes a variety of options for both sides and proteins, so everyone can choose according to their taste. Among the sides are stuffed cornbread, mashed potatoes, and green bean casserole with crispy onions.
For the main course, there’s the classic herb-roasted turkey, as well as other options such as tenderloin in mushroom sauce and Mahi Mahi. Any combination you choose also comes with their cranberry cheesecake for dessert. The price is 25,000 colones per person, including all taxes.
For those who prefer to enjoy this meal from home, Pascual also offers a delivery option within Town, with an additional cost depending on the home's location.
Reservations are required for both dine-in and delivery, and bookings will close on November 20. To reserve, call or text Pascual at +506 6440 3850 and get ready to enjoy a delicious meal with ocean views and your loved ones, or at the comfort of your home.
